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Today we will give you information about how  to grow vegetables at home. Today we are going to tell you the easiest, cheapest and sustainable way here . You can produce these five vegetables at home easily.

Every household in India has daily consumption of vegetables. According to the monthly expenses, you have to spend thousands of rupees per month only for vegetables. In such a situation, if we say that you can grow some vegetables very easily in your home, then what will you say? Let us tell you about five such vegetables that you can grow inside an old box or bucket in your house.

You can grow tomatoes and eggplants at home: 

Tomatoes are widely used in Indian households during winter season. Tomatoes are needed to make vegetables or eat chutney. If you want to grow tomatoes inside your house, first get an empty old bucket or tub. After that, fill half the soil and cocopeat in it. Plant tomato or brinjal plants at present .Add water little by little in the morning and evening. You will see that within a short time these plants will be ready to give vegetables.

Coriander and garlic can be easily grown at home:

Coriander leaves and garlic leaves are highly demanded during winter. They are sold at very high prices in the market. Many times they are not available fresh. However, you can grow both of these at home with great ease. To grow them, you just have to take a tub or old bucket, then mix cocopeat and soil in it and fill it half. After this, if you want to grow coriander, then you can plant its seeds inside it . If you want to grow garlic, first separate the garlic cloves then move them from the ends add it into the soil. Add a little water to it in the morning and evening. You will see that in a few days your bucket or tub will be filled with green leaves.

You can also grow capsicum at home:

Capsicum is very good for health. It is in great demand in winter. Now if you want to grow capsicum in your home, then for this you have to repeat the process given above. Then one or two capsicum plants have to be planted in that bucket or tub . After a few days of planting these plants, capsicum will start growing in them .  

If you want to grow vegetables at home, then this is great news for you. By adopting the tips given here, your house will remain green. You must remember the tomatoes that turned red due to inflation. The prices of tomatoes have definitely reduced but the prices of many vegetables are still sky high. Some tips for growing vegetables at home will not only save your pocket from becoming light. Also, this greenery will help in keeping your mind light.

Farmers, start from a small place

If you do not have gardening experience, start with a small space. Choose four to five types of vegetables for production and plant a few plants of each type. Growing vegetables in containers is also a great way. A sunny balcony would also be better. Remember to grow only those vegetables that you eat.

Also read: If you plant these vegetables in the rain, there will be strong production and strong profits.

Selection of good varieties is very important

Pay close attention to the details on the seed packet, tag or label. Every vegetable has some characteristics. Many varieties offer better disease resistance, better yields or better heat or cold tolerance.

Farmers should focus on productivity

Initially, people make the mistake of planting too many trees. Vegetables like tomatoes and chilies are available throughout the season. Because of this, you may not need very many plants to meet your needs. Other vegetables, like carrots, radishes, etc. can be cut only once. After that, they will need to be reapplied.

Also read: Radish cultivation

Crop should be selected according to the season

Planting vegetables in both cool and warm climates will provide you with a consistent crop of vegetables throughout the spring, summer, and fall. In early spring, grow lettuce, such as peas, radishes, carrots, and broccoli. Let us tell you that after the cold season, plant your favorite hot-season crops like tomato, chili, and brinjal. In autumn you can harvest potatoes, cabbage, and bananas. By planting vine crops, you can increase the yield per square foot by using vertical land in the garden.

Sunlight and water are essential for vegetable cultivation.

Let us tell you that it does not matter where you plant your garden. Your garden must meet two basic needs: water and plenty of sunlight. Root vegetables such as carrots, radishes, and beets can be grown if your site receives at least 4 hours of direct sunlight a day. If you get more sunlight than this, you can grow sun-loving vegetables like basil, rosemary, tomato, cucumber, and beans.

Also read: Farmer became rich by choosing vegetable farming instead of bank job

You will need to water frequently during the first few weeks after the seeds have germinated or been planted. Through this, delicate plants can be helped to produce strong roots and stems. Once your plants are established, it's a good idea to give your garden a long watering every few days rather than a little sprinkling every day. The water will then move deeper into the soil, which encourages the roots to grow deeper.

Carrots are cultivated all over India, people use carrots both raw and cooked, carrots contain Vitamin A and carotene, which are very beneficial for the body. Orange carrots are high in carotene, green carrot leaves contain many nutrients like protein, minerals, vitamins, etc. which provide nutrition to animals. Chicken fodder can be made from green carrot leaves. Carrots are grown the most in Uttar Pradesh, Assam, Karnataka, Andhra Pradesh, Punjab and Haryana.

Suitable climate for carrot cultivation.

Carrots are mostly grown in cold climates. Carrot growth slows down due to high temperatures and color changes. For this, sandy loam and loamy soil is best. Drainage of water in the soil is very important.

Also read: Agricultural scientists suggested new technology of foreign vegetable production for farmers living in hilly areas, definitely know this to earn better profits. 

Carrot Varieties

There are many varieties of carrots like Carrot No. 29, Pusa Kesar, Pusa Meghali, Selection 233, Gentney, Arliments, Emperor, Ments of Lag, Pusa Yamdagni and Gino.

Field Varieties

In preparation for the field for sowing carrots, the first plowing should be done with a soil-turning plow. After this, the field should be made friable by doing two to three plowings with a cultivator or local plow. 200 to 250 quintals of rotten cow dung should be mixed well in the land while preparing the field. By doing this, the yield of fruits is higher.

Seeds and Seed Sowing.

To cultivate carrots, seeds of improved varieties should be selected. In carrot farming, 5 to 6 kg seeds are required per hectare for sowing on ridges. Before sowing, it should be treated with 2.5 grams of Thiram per kg of seeds. Carrots are sown from August to October in Northern India. European varieties are sown in November. In hilly areas, sowing is done from March to June. It should be sown on lines or in ridges at a distance of 35 to 45 cm. The seeds should be sown at a depth of 1.5 to 2 cm, the height of the ridges should be kept at 20 to 25 cm and the distance from plant to plant should be kept at 4 to 5 cm. 

Manure and Fertilizer management in crops.

200 to 250 quintals of rotten cow dung should be given while preparing the field and 50 kg nitrogen, 40 kg phosphorus, and 45 kg potash should be given as elements per hectare. Half the quantity of nitrogen and the full quantity of phosphorus and potash should be given before sowing. The remaining half quantity of nitrogen is given to the standing crop twice. 1/4 quantity of nitrogen should be given initially at the time of growth of leaves and 1/4 quantity of nitrogen should be given at the time of growth of roots.

Also read: Detailed information about important works related to carrot cultivation

Crop Irrigation Management.

After sowing, first irrigation should be done in the drain so that moisture remains in the ridges. Later irrigation should be done at an interval of 8 to 10 days. In summer, irrigation should be done at an interval of 4 to 5 days. The field should never dry up, otherwise the yield reduces.

Weed Control.

2 to 3 weeding should be done in the entire crop, at the same time thinning should be done and a distance of 4 to 5 cm should be maintained from the plants. To control weeds, a 3.5-liter stamp should be sprayed in the field immediately after sowing, while there should be sufficient moisture in the field. 

Also read: Carrot root disease and its remedies

Carrot and digging production.

Only when the roots of a carrot become edible, it should be dug with a trowel so that the roots are not cut and the quality remains good so that it can get a good price in the market. It should be cleaned and sold in the market. The yield of roots in carrots depends on the variety, such as the Asiatic type yields 250 to 300 quintals per hectare and the European type yields 100 to 150 quintals per hectare. 

The crops of upgraded five vegetables of the Rabi season will give garlic, capsicum, tomato, potatoes and peas to the farmers in less time and low cost. According to the season by the farmers, different types of different crops are cultivated, so that farmers can achieve excellent profits along with more production in a short period of time. If you also want to get great benefits from crops, then you should do farming according to the season in your field.

At this time the Rabi season is going on, then farmers can plant rabi season crops in their fields. In this episode, today we are going to inform the farmers of India about the crops of the top five advanced vegetables of the Rabi season. Those who are able to give the best yield in a short time, the Rabi season vegetables we are talking about are garlic, capsicum, tomato, potato and pea.

Five advanced vegetable crops grown in Rabi season

Cultivation of capsicum

The farmer should use a polyhouse or low tunnel method to get a great yield from caulifying capsicum. Farmers can start planting plants only after 20 days by preparing a nursery from advanced capsicum seeds of capsicum. Along with this, 25 kg of urea. Or add 54 kg of nitrogen at the rate of per hectare.

Tomato cultivation

Farmers can also transplant tomatoes in polyhouse easily. Take special care of insect -disease control in tomato crops. Because its crop gets rid of diseases quickly. For spectacular production, use 40 kg of nitrogen, 50 kg phosphate, zinc 20–25 kg, 8–12 kg borax with 60–80 kg potash.

Farming of potato

Potato tubers are the highest temperature of 20 ° C. Explain that as the temperature increases, the construction of tubers also starts to decrease. Because of this, potato is cultivated the most by farmers in winter time. Its sowing, production and storage are very easy in the month of cold. If seen, all the varieties of potatoes are cooked in time of 70 to 100 days and are ready.

Pea Farming

Pea seeds require a temperature of 22 ° C to be produced. After the seed sprouts, there should be a temperature between 10 to 15 Celsius for its good growth and fantastic grains in the pod. To sow peas, use 35 to 40 kg of seeds per acre. In addition, before sowing, treat the captain or theram 3 grams or carbandazim from 2.5 grams per kg of seed. By doing this, the yield capacity increases by 8 to 10 percent.

Farrming of garlic

Garlic is a type of medicinal cultivation. Seeds of 500-700 kg per hectare are sufficient to sow farmers. To achieve its spectacular production, farmers should use the queue method at the time of sowing garlic. Also, garlic tubers must also be treated. After this, start sowing it at a distance of 15 × 7.5 cm in the field.